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Our Vision and Mission
Our team
Our team consists of highly qualified and motivated professionals, who are all experts in their field. With many years of experience in their respective industries.
Dr. Navneeta Katyan, Ph.D.
CEO and CFO
A PhD from Edinburgh University, Navneeta is an experienced formulation scientist with training in entrepreneurship, funding allocation, project management and patent law. She is well-versed with funding platforms in the UK and abroad.
Dr. Rupesh Singh, Ph.D.
CSO and CTO
Rupesh, with a PhD in Plant Biotechnology from India, is the inventor of the technology. He has over 80 research publications in the area. In addition, he has a strong hold in the wine market and vineyards in European countries. His patent has been successfully tested in some vineyards and the clients are extremely satisfied with the results.
Dr. Virgilio D Costa, Ph.D.
Commercialisation advisor
With over 28 years of experience in viticulture, wine making, wine chemistry, and agronomy, Dr. Virgilio is also the co-inventor of the technology. His in-depth knowledge in the area and vast commercial network brings an unmatched networking potential into Green Crop Tech.
Ravikirana Shanbhogue
Quality Head
Being in quality control industry for over 20 years, Ravi, an MSc from University of Ulster in Northern Ireland, UK, is responsible for quality control and assurance of the product and its safe use. He has served at eminent positions in several pharma companies in the past.
Dr Abhishek Singh, Ph.D.
Research Scientist
Abhishek is an experienced plant biologist with specific experience in nanoparticle and nano-omics related changes in plants. With over five years of post PhD experience, his expertise is valuable for future product and technology development.
Vine and business management
Our team members are competent professionals with knowledge in project management, patent laws and IP, and viticulture research grants
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Be Part of the Sustainable Future
Partner with Green Crop Tech and embrace innovative solutions that contribute to a sustainable agricultural ecosystem.
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